Fresh Wagyu Steak and Beef

Wagyu beef is renowned for its extraordinary marbling, which results in unmatched tenderness and a rich umami flavour. Originating from Japan, the word "WAGYU" consists of two characters, "WA" meaning Japan and "GYU" meaning beef or cattle. In Japan, "WAGYU" must be pure bred or cross bred among 4 kinds, born, and raised in Japan. Furthermore, all "WAGYU" is traceable up to 3 generations. 

Wagyu symbolizes a culinary tradition deeply ingrained in unique genetics and precise breeding methods, yielding a culinary experience unparalleled by any other. What make wagyu beef so special is its captivating marbling, where fine veins of fat intricately weave through the muscle, resulting in a tender, buttery texture. The meat's luxurious tenderness underscores the meticulous care invested in every stage of its cultivation.

Delivering across Ontario, Famu's carries the authentic Japanese Wagyu Steak, Australia Wagyu Steak, and US Wagyu Steak with BMS 8 above to provide the best experience of wagyu right to your own door!